AFTERNOON TEA MENUS - SEE BELOW
SCROLL DOWN TO CHOOSE ONE MENU FOR YOUR TABLE FROM CHOICES BELOW
ALL GUESTS MUST GET THE SAME MENU UNLESS SOMEONE NEEDS THE VEGETARIAN, VEGAN, OR NON-CELIAC GLUTEN FREE. FOR EXAMPLE: You can order one Southern and one Vegan Traditional for a party of two OR a Vegetarian Southern and a Regular Southern
Minimum of two adults per reservation
Tax and an 18% dining service charge will be added to the below prices at check out
Each person gets their own serving of everything listed on a shared tier
Each guest at the table must order afternoon tea (i.e. Afternoon tea guests cannot order from the daily menu)
All menus require at least 48 hours in advance for reservation requests
Apologies, but children under 5yo are not permitted at high tea tables
Non-Celiac Gluten Free means we do not have a certified GFCO kitchen so, even though we do everything to avoid cross contamination, we cannot legally guarantee it.
BYOB for wine or champagne is permitted for guests over 21 yo
SCROLL TO SEE ALL AVAILABLE MENUS BELOW
PHOTOS OF OUR AFTERNOON TEA ARE ALSO BELOW
MOTHER’S DAY AFTERNOON TEA
$80+TAX/PERSON - AVAILABLE MAY 10 + 11
AVAILABLE VEGETARIAN - AVAILABLE NON-CELIAC GLUTEN FREE FOR $85
APOLOGIES, NOT AVAILABLE VEGAN
COMES WITH ONE POT OF TEA PER GUEST (i.e. 4 GUESTS, 4 POTS OF TEA)
AMUSE BOUCHE + APERITIF
SOUP COURSE
SALAD COURSE
SAVORIES: Mini Dill + Tarragon Aioli Lobster Roll, Mini Housemade Quiche, Herbes de Provence Dijon Chicken Salad Mini Croissant, Poached Salmon Bruschetta
VEGETARIAN SAVORIES OPTION: Mini Dill + Tarragon Aioli Tofu Roll, Herbes de Provence Dijon Jackfruit Chik’n Salad Mini Croissant, Housemade Mini Quiche, Roasted Spring Vegetable Bruschetta
SCONES: Assorted Housemade Scones served with Authentic Clotted Cream, Lemon Curd, and Jam
SWEETS: Assorted Macarons, Petit Fours, Chocolate Truffles and Fresh Fruit
DIGESTIV: Sparkling Drink and Sorbet
SEASONAL SPRING + EASTER AFTERNOON TEA
$75+TAX/PERSON
AVAIlABLE MARCH 25-MAY 31
AVAILABLE VEGETARIAN - AVAILABLE NON-CELIAC GLUTEN FREE FOR $75
APOLOGIES, NOT AVAILABLE VEGAN
COMES WITH ONE POT OF TEA PER GUEST (i.e. 4 GUESTS, 4 POTS OF TEA)
AMUSE BOUCHE + APERITIF
SOUP COURSE
SALAD COURSE
SAVORIES: Spring Asparagus, Brie, and Arugula Mini Quiche, Housemade Buttermilk Biscuit with Honeyed Baked Ham, Dill + Tarragon Deviled Eggs, Duck Salad on Mini Croissant (with Maple Dijon Aioli, Sundried Cherries, Toasted PECANS)
VEGETARIAN SAVORIES OPTION: Spring Asparagus, Brie, and Arugula Mini Quiche, Housemade Buttermilk Biscuit with Honeyed Baked Tofu, Dill + Tarrgon Deviled Eggs, Shiitake Mushroom Salad on Mini Croissant (with Maple Dijon Aioli)
SCONES: Assorted Housemade Scones served with Authentic Clotted Cream, Lemon Curd, and Jam
SWEETS: Assorted Macarons, Chocolate Truffles, Housemade Bird’s Nest Cookies, and Fresh Fruit
DISGETIV: Sparkling Drink and Sorbet
TRADITIONAL AFTERNOON TEA MENU $55+tax/person
AVAILABLE VEGETARIAN (SUB SALMON FOR GOAT CHEESE + PEPPER JAM)
AVAILABLE NON-CELIAC GLUTEN FREE - $60+tax/PERSON
COMES WITH ONE POT OF TEA PER GUEST
SOUP COURSE: Housemade Soup of the Day
SAVORIES: Cucumber Boursin Arugula, Smoked Salmon Boursin Arugula and Housemade Deviled Egg Salad Finger Sandwiches
SCONES: HOUSEMADE SCONES OF THE DAY - Comes with Lemon Curd, Preserves, and Authentic Clotted Cream
SWEETS: Assorted Macarons, Chocolate Truffles, Fresh Fruit
DIGESTIV: Sparkling Drink and Sorbet
HIGH CHAI AFTERNOON TEA MENU
$65+tax PER PERSON
AVAILABLE VEGETARIAN (APOLOGIES, NOT AVAILABLE VEGAN)
AVAILABLE NON-CELIAC GLUTEN FREE (Samosa would be replaced with extra sandwich of your choice)
COMES WITH ONE POT OF TEA PER GUEST
SOUP COURSE: Housemade Soup of the Day
SALAD COURSE: Kachumber Salad (Cucumber, Tomatoes, Purple Onion, Spices, Lemon Juice)
SAVORIES: Curried Chicken -OR- Vegetarian Curried Jackfruit Chik’n Salad Finger Sandwiches, Tikki Masala Egg Salad Finger Sandwich, Veggie Samosa, Coconut Curry Hummus and Cucumber Bruschetta
SCONES: Housemade Scones of the Day served with authentic Clotted Cream, Lemon Curd, and Jam
SWEETS: Pistachio Ruby Chocolate Truffles, Chai Macarons, and Fresh Fruit
DIGESTIV: Sparkling Drink and Sorbet
southern AFTERNOON tea
$65+tax/PERSON
Available Vegetarian (Sub Vegetarian Fried Chick’n Salad)
NOT AVAILABLE VEGAN OR GLUTEN FREE
COMES WITH ONE POT OF TEA PER GUEST
SOUP COURSE: Housemade Soup of the Day
SAVORIES: Fried Chicken Salad on Housemade Buttermilk Biscuits, Pimento Cheese Finger Sandiches, Deviled Eggs w/ Pepper Jam
SCONES: Housemade Scones of the Day - Comes with Lemon Curd, Preserves, and Authentic Clotted Cream
SWEETS: Nilla Wafer Banana Puddin’ Tarts, Strawberry Shortcake Parfait, Macarons, Fresh Fruit
DIGESTIV: Sparkling Drink and Sorbet
brunch AFTERNOON tea
$65+tax/person
NOT AVAILABLE VEGAN, VEGETARIAN, OR GLUTEN FREE
COMES WITH ONE POT OF TEA PER GUEST
SOUP COURSE: Housemade Soup of the Day
SAVORIES: Mini Quiche, Lox, Cream Boursin Cheese + Tomato Finger Sandwich, Fried Chicken Salad on a Housemade Buttermilk Biscuit
SCONES: Housemade Scones of the Day - Comes with Lemon Curd, Jam, and Authenti Clotted Cream
SWEETS: Assorted Macarons, Chocolate Truffles, Fresh Fruit Salad
DIGESTIV: Sorbet and Mini FauxMosa
VEGAN AFTERNOON TEA
$60+tax/PERSON
Available VEGAN Non-Celiac Gluten Free - $65+tax/PERSON
COMES WITH ONE POT OF TEA PER GUEST
SOUP COURSE: Housemade Soup of the Day
SAVORIES: Vegan Housemade “Chicken” Salad Finger Sandwich (with Jackfruit, Sundried Tomato, Basil and Vegenaise), Organic Local Tofu “Egg” Salad Finger Sandwich, Cucumber Vegan Boursin and Arugula Finger Sandwich
SCONES: Housemade Vegan Scones - Comes with Jam and Vegan “Clotted Cream”
SWEETS: Vegan Macarons, Vegan Truffles, and Fresh Fruit
DIGESTIV: Sparkling Drink and Sorbet
CHILDREN'S TEA - $30+tax
AGES 5-10 (AVAILABLE VEGAN, VEGETARIAN, OR NON-CELIAC GLUTEN FREE - $35) AVAILABLE NUT-FREE
SAVORIES: Honey Mustard Chicken Salad, Turkey + Cheese Finger Sandwich, Strawberry Cream Cheese, Local Honey, Banana Finger Sandwiches (Available Vegetarian/Vegan with Honey Mustard Jackfruit Chicken Salad
SCONES: Scone of the Day + Nutella (Contains Hazelnuts)
SWEETS: Macarons (Contain Almond Flour) + Fresh Fruit
AFTER TEA TREATS: Sparkling Soda and Sorbet
FONDUE AFTERNOON TEA - $60+tax/person
Available Saturdays + Sundays only
(Available Non-Celiac Gluten Free and Vegetarian - Apologies, not available Vegan)
CHEESE COURSE + CHOCOLATE COURSE INCLUDED
COME WITH A POT OF TEA AND ONE REFILL FOR DIPPING CHOICES PER PERSON
CHEESE FONDUE: Roast Chicken, Roasted Broccoli + Cauliflower, Balsamic Roasted Sweet Potatoes, Roasted Red Potatoes
Fresh Heirloom Cherry Tomatoes, Baby Carrots, Green Apple, Baguette Chunks
(VEGETARIAN: SUB ROASTED BABY PORTABELLA MUSHROOMS FOR CHICKEN)
CHOCOLATE FONDUE: Pound Cake, Marshmallows, Graham Crackers, Fresh Strawberries, Fresh Bananas, Brownie
TEA OF YOUR CHOICE: Pot of Tea
ADD ONS: Sparkling or Still Bottled Water Service - 750ml Non-Alcoholic or Zero Proof Champagne Bottle Service - Non-Alcoholic Wine Bottle Service, Non Alcoholic Beer